Comments on: Fried Mac & Cheese Balls https://norecipes.com/fried-mac-cheese-balls-recipe/ Sun, 27 Aug 2023 19:05:53 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Marc Matsumoto https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-28024 Mon, 08 Jun 2020 12:32:54 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-28024 In reply to Lyslee Lowell.

Hi Lyslee, I'm glad to hear you enjoyed them, thanks for taking the time to let me know!

]]> By: Lyslee Lowell https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-28004 Sat, 06 Jun 2020 02:51:04 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-28004 Made these last night .. LOVED them!

]]> By: Marc Matsumoto https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-8382 Thu, 20 Oct 2016 04:42:10 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-8382 Hi Zania, I'm so glad to hear it was a hit! Great call on adding cheddar!

]]> By: Zania Jennings https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-8381 Wed, 19 Oct 2016 03:05:24 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-8381 Made for a church function and got rave revues. I added shredded cheddar to macaroni mixture before adding it to white sauce. Makes more gooey. Thank God for this recipe.

]]> By: Rebeka https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-8335 Sun, 30 Nov 2014 02:27:00 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-8335 These are absolutely delicious. The only problem I had with it is that 1/2 teaspoon of salt is a bit too much for my taste. But other than that, these are just magnificent. I substituted in evaporated milk for the half and half and they still came out great. Thanks for posting such a great recipe!

]]> By: Jeannie Adams https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-8336 Sun, 16 Feb 2014 21:23:00 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-8336 Im not one ta follow recepies i just usually guess whts n it and how to make it ....but the one thing i couldnt fig out was y mine were yucky n dry n side but now i know .....thank you

]]> By: Niki https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-8337 Wed, 29 Jan 2014 01:22:00 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-8337 They have em at the Cheesecake Factory it's amaaazing

]]> By: Marc Matsumoto https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-8380 Thu, 02 May 2013 00:18:00 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-8380 The bechamel isn't intended to make the mac & cheese set, it's intended to keep the mac and cheese saucy. If you omit it, the macaroni will absorb most of the moisture in the cheese sauce and you'll end up with very dry mac & cheese balls. Diced jalapenos and chipotle on the other hand sounds like a fantastic idea!

]]> By: tferdaise https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-8338 Wed, 01 May 2013 19:33:00 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-8338 Hey Marc just found your blog and I like it, however, I have a question in regards to this recipe, is the béchamel really needed? I would assume if you let the Mac and cheese set a little it will be able to hold its shape with a little help from the refrig. I plan on doing these, but will add dice jalapeno and Chipotle power to give them a kick.

]]> By: Marc Matsumoto https://norecipes.com/fried-mac-cheese-balls-recipe/#comment-8379 Thu, 25 Oct 2012 22:13:00 +0000 https://norecipes.com/recipe/fried-mac-cheese-balls-recipe/#comment-8379 Hi John, in the first paragraph, it explains how to make the sauce, then says to add the macaroni and cheese. So I guess technically, you don't add the bechamel, rather you add the Mac and cheese. Sorry if that was confusing.

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