Comments on: Best Banana Bread https://norecipes.com/best-banana-bread/ Tue, 17 Oct 2023 20:34:35 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Jin https://norecipes.com/best-banana-bread/#comment-31180 Fri, 06 May 2022 01:42:02 +0000 https://norecipes.com/?p=101723#comment-31180 I love the taste of this but for some reason it always turns out extremely dense for me 🙁 The first time I thought maybe I put in too much banana (4 medium very ripe bananas, almost exact weight as mentioned (for 8 slices) but weighted without the peel).
This time I did everything exactly to measure again but put less banana in than last time. The batter was definitely thicker than it was last time. But- it turned out exactly the same again.

What could it be that I'm doing wrong? I'm careful about the folding as to not overmix the batter. I use a stick blender for the wet ingredients, and I weight the flour in grams and then sift it alongside the other dry ingredients, following the recipe to a T.

Admittedly I'm cursed when it comes to baking, but I wonder if there's something beyond that which I'm doing wrong?

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By: Marsha https://norecipes.com/best-banana-bread/#comment-25779 Mon, 30 Sep 2019 17:36:54 +0000 https://norecipes.com/?p=101723#comment-25779 My favorite variation: add a tablespoon or two of mild miso to the batter!

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